Ecosystem Services and Conservation
New method created to look at farm production's environmental impacts
Features study coauthored by Becky Chaplin-Kramer, Gretchen Daily and other Natural Capital Project researchers.
-
Africa’s tropical forests under threat from our coffee addiction
Discusses study co-authored by Eric Lambin showing global demand for commodity crops as threat to tropical forests in Sub-Saharan Africa.
-
Global Caffeine Addiction Could Be Hurting Africa's Forests
Highlights study coauthored by Eric Lambin showing that increased production of cocoa, coffee, rice and other crops has encouraged multinational companies to buy out enormous amounts of land in Africa.
-
To save the future, conservationists look to the past
Discusses research by Elizabeth Hadly pointing to fossil record as keys to guiding more effective management efforts.
-
We Might Soon Resurrect Extinct Species. Is It Worth the Cost?
Paul Ehrlich casts doubt on viability of restoring extinct species.
-
Biologists say half of all species could be extinct by end of century
Paul Ehrlich discusses unequal use of resources and the future of planetary sustainability.
-
Stanford Paleoecologist Elizabeth Hadly Takes on the Future
By phone from Mongolia and parts of Africa and in person from her Stanford office, Elizabeth Hadly talks with Bay Nature about tipping points, how local is where it’s at, and the diversity of Bay Area plants and people.
-
We have 20 years -- at the very most -- to prevent mass extinction
Woods Senior Fellow Paul Ehrlich (Biology) explains why species loss matters to the future of humanity.
-
Protecting the Big Sur redwoods: How is climate change a threat
Discusses work by Nicole Ardoin to survey park visitors in an effort to promote climate change awareness and spur action on the issue.
-
- ‹ previous
- 2 of 2